RESTAURANTS AT THE MOULIN
Bistronomy and flavours from the south
The O’Berges du Moulin is housed in the old sawmill, on the banks of the Muehlgiessen, a branch of the River Ill that used to provide water for the millwheel of the Moulin. Sébastien Werlé (former sous-chef to Philippe Clauss) welcomes you into a cosy, rustic dining-room that overlooks the river. His cuisine is inspired by the authentic flavours of Provençal cooking..
Opening times :
Monday to friday : 12:00 p.m - 2:00 p.m
Monday, Tuesday, Thursday and Friday : 7.00 p.m. – 9.00 p.m.